The flexible silicone material makes it easy to release the chocolates from the mould when set. With a temperature range from -60°C to +230°C
Made of 100 percent food grade silicone
Non-stick , easy to demould and easy to Wash.
Ideal for making soap, pudding, cake, candy, Chocolates, Crayons, Candles, Hard candy, Fondant, Jello, Frozen yogurt treats, Ice cubes with fruit juice, Cake decorations, Party favors for birthdays and baby showers and so much more
Suitable for use in the oven, microwave, fridge, freezer and in the dishwasher.